Cambridge University EPIC-Norfolk
   
  EPIC-Norfolk: Publications
(with selected papers relating to the international EPIC study)
 

Notes

For all papers, the button provides a direct link to the relevant journal, where available. The journal website will generally show the abstract.

The button links to a full text version of a paper, if one is available. All of the full text links will work if you have a cam.ac.uk IP address, but some may not work from other institutions. Some of the full text versions are in Adobe Acrobat format.

For books, the button links to the amazon.co.uk entry.

Clicking on the button takes you to our page giving futher details of selected papers.
 

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Mitra Saadatian-Elahi, Nadia Slimani, V{\'{e}}ronique Chaj{\`{e}}s, Mazda Jenab, Jo{\"{e}}lle Goudable, Carine Biessy, Pietro Ferrari, Graham Byrnes, Philippe Autier, Petra H M Peeters, Marga Ock{\'{e}}, Bas Bueno de Mesquita, Ingegerd Johansson, G{\"{o}}ran Hallmans, Jonas Manjer, Elisabet Wirf{\"{a}}lt, Carlos A Gonz{\'{a}}lez, Carmen Navarro, Carmen Martinez, Pilar Amiano, Laudina Rodriguez Su{\'{a}}rez, Eva Ardanaz, Anne Tj{\o}nneland, Jytte Halkjaer, Kim Overvad, Marianne Uhre Jakobsen, Franco Berrino, Valeria Pala, Domenico Palli, Rosario Tumino, Paolo Vineis, Maria Santucci de Magistris, Elisabeth A Spencer, Francesca L Crowe, Sheila Bingham, Kay-Tee Khaw, Jakob Linseisen, Sabine Rohrmann, Heiner Boeing, Ute Noethlings, Karina Standahl Olsen, Guri Skeie, Eiliv Lund, Antonia Trichopoulou, Erifili Oustoglou, Fran{\c{c}}oise Clavel-Chapelon, Elio Riboli. (2009) Plasma phospholipid fatty acid profiles and their association with food intakes: results from a cross-sectional study within the {Europe}an Prospective Investigation into Cancer and Nutrition. Am J Clin Nutr 89 (1):331-346.

M. Saadatian-Elahi, T. Norat, H. B. Bueno-de-Mesquita, F. Clavel, C. A. Gonzalez, G. Hallmans, T. J T Key, V. Krogh, A. B. Miller, A. Tjonneland, A. Trichopoulou, E. Riboli, E. P. I. C. Working Group on Dietary Patterns. (2002) Plasma concentrations of fatty acids in nine {Europe}an countries: cross-sectional study within the {Europe}an Prospective Investigation into Cancer and Nutrition (EPIC). IARC Sci Publ 156 ():215-218.

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